Gabrielle Laliberté
Courtisane indépendante - Naughty cook - Amoureuse des mots
Courtisane indépendante - Naughty cook - Amoureuse des mots
http://chezlaliberte.com
[email protected]
514-232-6076
[email protected]
514-232-6076
As an independent and free-spirited woman, I believe that life can and should be better. We need to fully explore its good side and use every opportunity to live out our dreams and desires fully. I often joke that my career path resembles a quilt. I started as a cook before becoming a social worker, then a few years ago, I decided to leave it all behind in order to take on an ambitious writing project. I love the written word; from Bertolt Brecht to Anais Nin by way of Michel Tremblay and Anne Archet. I also enjoy theatre, history, and anthropology, while also being easily seduced by music.
I am a good listener, I like to laugh, but I can also comfort and console, but I also enjoy living wild adventures. Open to meeting all types of peopleand couples, I consider myself sapiosexual; that is, I am as attracted to the intellectual as the physical.
I have previously had the good fortune to meet and spend some wonderful times with people having limited mobility. I hope to continue to meet similar individuals as it is a wonderful way to explore new horizons.
Chez Laliberté
3h: 600 / 4h : 700 / 5h: 800 / 6h : 900
As a curious and creative epicurean, I enjoy chatting over a drink or a good meal. This led me to develop the concept of Chez Laliberté, a culinary date where gastronomy and sex are luxuriously and deliciously paired. I started my tour of Montreal’s steamy kitchens in a French bistro in the early 2000s, where I learned the foundations of delicately flavored and richly textured foods. After that, I worked in several different locations, ranging from neighborhood restaurants to the challenges of bistronomy where high-end dishes are served on a large-scale.
I like to feature traditional and new way of cooking, getting my ingredients by visiting specific Montreal neighborhoods. Chinatown for its herbs, spices, and its mystical side. Walking along The Main to buy cheeses at La Vielle Europe before eventually taking a detour to get bagels on Saint-Viateur. My love of wide-open spaces draws me north to buy mushrooms, fiddleheads, and wild berries while meeting the local growers. It’s the same force that inhabits my spirit when I stock up on scallops, crab, and periwinkles right off the boat on the dock of Sept-Iles.
I believe this is what is called Montreal food?
I am often asked how these encounters are organized since each one is unique. I would say that they all share a common aspect of thorough planning and good communication. Not only do I want to get to know you a little beforehand, I want to know your likes and dislikes when it comes to food. Through these exchanges, we will customize the menu and the mood for the encounter.
The sensual release
30m: 180 / 60m: 250 / 1,5h: 300 / 2h: 400 / 3h: 600 / 4h: 800 / 5h : 1000
I’ve been described as having a magic touch that is equally comforting, sensual, and extremely exciting. I like to play, giving myself up to shared and occasionally very intense pleasures. When you arrive, I will greet you with tender kisses and will be able to understand your needs by looking into your eyes. My warmth will melt away the pressure and concerns of the outside world. Running my hands and my tongue over your body, I will abandon myself and melt into you. Looking you in the eyes, holding you, tasting you, we will share a tender and sensual release.
Threesome are also a part of the field of possibilities ; with your lover, or a good friend of mine, this type of meetings inspires me a lot.
Kinky adventure
30m: 220 / 60m: 270 / 1,5h: 370 / 2h: 460
Mostly known for my sensuality, I also have a wilder side; a passion for everything out of the beaten path. Kink friendly, I want to take you along for new adventures, and bring this little "je ne sais quoi" to fulfill your happiness. Domina with a heart of gold, I will listen to your needs, your limits. Then I will take much pleasure in taking you along my little universe of pleasure and pain. I also have a soft spot for feet fetishists.30m: 220 / 60m: 270 / 1,5h: 370 / 2h: 460
Not being a fan of acronyms or abbreviations, I invite you to contact me to discuss the open field of possibilities. My mind remains open when treated with respect. However, like any woman, I have some preferences and limitations. Please don’t hesitate to share your naughtiest secrets and desires; I’m sure we’ll find common ground.
I am always working on multiple projects, busily wearing the hat of a writer, cook, and courtesan. As a low-volume companion, I want to ensure that each encounter is very special.
Therefore, I relish in carefully selecting my lovers. I want to get to know you and be charmed by your words before our first encounter.
If you want to meet, I invite you to introduce yourself by email; simply saying “hello” is insufficient. I want to know your passions in life as well as the bedroom, what drew you to want to be with me.
http://chezlaliberte.com
[email protected]
514-232-6076
[email protected]
514-232-6076
