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Damn, no more cream cheese

kabukicho

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Jun 29, 2012
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You kidding me??? It tastes better than that Philly stuff. Breaks my heart, however I think it's a marketing ploy like JayZ's faux retirement just to set up a comeback in 2 seconds. Least I hope i this case.


In a crushing blow to bagel-obsessed Montrealers (and tourists in the know), dairy maker Liberté has axed its luscious, tangy, thick, yet somehow also light and airy, cream cheese — the preferred spread for many a St-Viateur Bagel or Fairmount Bagel purchase.
Now crammed at the bottom of Liberté’s FAQ page is an unsatisfying answer to a question that’s recently plagued some Montrealers: Where did all our Liberté go?
“We’re sorry that you have been unable to find our cream cheese. This product [sic] been discontinued as it’s no longer feasible for Liberté to continue delivering the high quality product and the value that users expect of Liberté Cream Cheese,” the company states. It still makes yogurts, sour cream, cottage cheese, kefir, and goat milk.
According to Montreal Jewish food historian Kat Romanow, who broke the news in a post on the Nosher, Liberté felt there was insufficient demand for the cream cheese. Eater has reached out to Liberté parent company General Mills to learn more about its decision to kill a product it once called “a source of pride for more than 80 years” and “the most sought-after spreadable cheese for Montréal-style bagels.”
 

dkevin51

Member
Apr 20, 2018
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You kidding me??? It tastes better than that Philly stuff. Breaks my heart, however I think it's a marketing ploy like JayZ's faux retirement just to set up a comeback in 2 seconds. Least I hope i this case.


In a crushing blow to bagel-obsessed Montrealers (and tourists in the know), dairy maker Liberté has axed its luscious, tangy, thick, yet somehow also light and airy, cream cheese — the preferred spread for many a St-Viateur Bagel or Fairmount Bagel purchase.
Now crammed at the bottom of Liberté’s FAQ page is an unsatisfying answer to a question that’s recently plagued some Montrealers: Where did all our Liberté go?
“We’re sorry that you have been unable to find our cream cheese. This product [sic] been discontinued as it’s no longer feasible for Liberté to continue delivering the high quality product and the value that users expect of Liberté Cream Cheese,” the company states. It still makes yogurts, sour cream, cottage cheese, kefir, and goat milk.
According to Montreal Jewish food historian Kat Romanow, who broke the news in a post on the Nosher, Liberté felt there was insufficient demand for the cream cheese. Eater has reached out to Liberté parent company General Mills to learn more about its decision to kill a product it once called “a source of pride for more than 80 years” and “the most sought-after spreadable cheese for Montréal-style bagels.”

I always preferred Kraft Philadelphia cream cheese
 
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TheJames101

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Jan 20, 2017
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yeah, also the Liberté quark (fresh cheese) seems almost impossible to find now. Very sad.
 

EagerBeaver

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Guys in Burlington they have a place called Myers bagels that specializes in wood fried Montreal style bagels. Not to be missed! More than holds its own against St. Viateur or Fairmount and a bigger line than either place (mostly UVM students)
023833B2-81C9-4F15-A0E1-C7397E2DBC46.jpeg
 
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Cap'tain Fantastic

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Aug 3, 2011
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Liberté was the best, no contest, I truely miss it. I was raised next to St-Viateur bagels, they remain my favorite but Fairmounts are almost just as good.
 

kabukicho

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Jun 29, 2012
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Recently I shopped at provigo via doordash, liberte showed up my nips got hard. I added a few to my order and crossed my fingers. They ended up subbing with Philadelphia.
 

Like_It_Hot

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Jun 27, 2010
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Cream cheese is cream cheese... The No Name brand is now at 2 for $5 at Maxi. Just spread on a hot bagel and add some smoked salmon, capers and a bit of lemon juice and you will be in heaven. No Liberté??? Who cares?
 
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Cap'tain Fantastic

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Aug 3, 2011
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Cream cheese is cream cheese... The No Name brand is now at 2 for $5 at Maxi. Just spread on a hot bagel and add some smoked salmon, capers and a bit of lemon juice and you will be in heaven. No Liberté??? Who cares?
My all time favorite saturday late breakfast, but you forgot onions and olive oil.
 
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kabukicho

Well-Known Member
Jun 29, 2012
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Cream cheese is cream cheese... The No Name brand is now at 2 for $5 at Maxi. Just spread on a hot bagel and add some smoked salmon, capers and a bit of lemon juice and you will be in heaven. No Liberté??? Who cares?

CC is CC?? GASP!!??

Is the KING of the jungle, merely a cat?

VIVE Liberté!!!!
 

Numerati

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Nov 2, 2009
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At the risk of having rocks throw at me, the Rawesome (vegan) cream cheese is quite exquisite. As someone who also eat dairy cheese once in a while, this one is better than a lot of them. it is also a local product. https://rawesome.ca/fr
Agree with you there. Don't knock it till you try it. I have no access to Rawesome but I did try vegan cream cheese and other variety of vegan cheeses and they do not disappoint at all. They are a bit pricey but once you find a good pairing for the vegan cheese you are using you will not regret it. Just have to look at the ingredients though and make sure there are not too many strange stuff like fillers and such.
 

Like_It_Hot

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Jun 27, 2010
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VIVE Liberté!!!!
Liberté a cessé la production de son "cream cheese" parce qu'il ne s'en vendait pas assez et que ce n'était plus profitable. La loi de l'offre et la demande s'est exprimée. Comme tu l'as écrit, la consommation et le marketing sont une jungle. Seuls les plus adaptés survivent, au grand désespoir des dinosaures. Les cimetières sont pleins de gens irremplaçables... Y a-t'il un cimetière pour les fromages?

@Rosie Sparkles Merci pour les alternatives proposées (the Rawesome (vegan) cream cheese is quite exquisite). De belles découvertes en perspective.
 
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