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Things you wish your SP has at her incall

LC18

Incall Downtown Montreal & outcall anywhere
Sep 8, 2020
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You’re misunderstanding me. Yes I eat on regular plates and glasses. But in a setting where I don’t know how things are cleaned and sanitized it annoys me. In the restaurants I go to I know that everything goes through a sanitized process. But when I go to Asian because it’s difficult to sanitize and a lot of restaurants do this without asking everything is plastic and recycled. I’ve eaten from many street vendors that the food was delicious and the plates and utensils are recyclable. But if I’m at a provider place no dishwasher I have concerns that the glass was just rinsed and dried.

You could be surprised at how it goes in proper restaurants. Look at the MAPAQ map

I remember showing it to my ex and he was as traumatized for a few days
 

CLOUD 500

Well-Known Member
Jan 10, 2005
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You’re misunderstanding me. Yes I eat on regular plates and glasses. But in a setting where I don’t know how things are cleaned and sanitized it annoys me. In the restaurants I go to I know that everything goes through a sanitized process. But when I go to Asian because it’s difficult to sanitize and a lot of restaurants do this without asking everything is plastic and recycled. I’ve eaten from many street vendors that the food was delicious and the plates and utensils are recyclable. But if I’m at a provider place no dishwasher I have concerns that the glass was just rinsed and dried.
Lol Restaurants are bad with sanitation especially Chinese restaurants which are so filthy, they also do not handle the meat correctly often in too warm temperatures and reusing dirty oil for frying when it should have been replaced. I would trust a SP more then restaurants. Lol
 
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tifoso2002

Well-Known Member
Apr 18, 2021
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I miss good porn on the TV lol
and some Whiskey and Ginger ale lol
Like a stiff drink when getting head lol
 

jeffmathers

Well-Known Member
Aug 12, 2023
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Lol Restaurants are bad with sanitation especially Chinese restaurants which are so filthy, they also do not handle the meat correctly often in too warm temperatures and reusing dirty oil for frying when it should have been replaced. I would trust a SP more then restaurants. Lol
I wanted to research this to determine the veracity but the Montreal data for violations lists categories that don't include Chinese, Italian, Japanese, etc. Is there a way to read about more? A summary of my findings

By neighborhood Quartier Chinois has the most violations for the number of food establishments based on public data but I don't believe there is enough data to prove a specific type of restaurant (Chinese, Italian, Japanese, Mexican, etc) has more violations on average than others. Doesn't make sense too as I've had plenty of Chinese food without getting sick. I made this table just now using Montréal neighborhood data.
1752455318130.png
 
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LeDodo

The hopeless romantic introvert and metrosexual
Jun 8, 2025
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I wanted to research this to determine the veracity but the Montreal data for violations lists categories that don't include Chinese, Italian, Japanese, etc. Is there a way to read about more? A summary of my findings

By neighborhood Quartier Chinois has the most violations for the number of food establishments based on public data but I don't believe there is enough data to prove a specific type of restaurant (Chinese, Italian, Japanese, Mexican, etc) has more violations on average than others. Doesn't make sense too as I've had plenty of Chinese food without getting sick. I made this table just now using Montréal neighborhood data. View attachment 98103
Thanks for pulling out the data. I wanted to do a quick sampling based on the first 25 violation results. If you take the neighborhood with the highest number of violations i.e. little Italy and the plateau

But I believe that the metric density might not be relevant for the point.

There is indeed no criteria to distinguish an Asian restaurant from a non Asian one apart from reading the name.

However by roughly looking at the neighborhood and the total number we can have a good idea i.e. little Italy and the plateau combined have a high number and believe that in those neighborhoods the percentage of Asian should rather low than in Chinatown or CDN.
 

jeffmathers

Well-Known Member
Aug 12, 2023
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Thanks for pulling out the data. I wanted to do a quick sampling based on the first 25 violation results. If you take the neighborhood with the highest number of violations i.e. little Italy and the plateau

But I believe that the metric density might not be relevant for the point.

There is indeed no criteria to distinguish an Asian restaurant from a non Asian one apart from reading the name.

However by roughly looking at the neighborhood and the total number we can have a good idea i.e. little Italy and the plateau combined have a high number and believe that in those neighborhoods the percentage of Asian should rather low than in Chinatown or CDN.
When I say density I mean violations per restaurant. Based on my analysis Little Italy is number 2 for violations per restaurant on average. Plateau is number 10 though that includes Mont Royal. I could show more charts and figures I made but I feel that would derail Lena's thread too much. You can join me in the random thread if you don't want to derail Lea's thread.

If we just just based on neighborhoods with the most violations it would be inadequate as the ones with the most violations tend to have the most restaurants.
 

LC18

Incall Downtown Montreal & outcall anywhere
Sep 8, 2020
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Let me try to put back the thread on the correct track: maybe have a vending machine with snacks and drinks

C’est beaucoup de gestion mais je serais d’accord avec un panier de friandises comme à l’hôtel et on te charge l’extra en sortant.

J’ai parfois des petits biscuits secs à l’un call mais personne n’en mange
 

LeDodo

The hopeless romantic introvert and metrosexual
Jun 8, 2025
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C’est beaucoup de gestion mais je serais d’accord avec un panier de friandises comme à l’hôtel et on te charge l’extra en sortant.

J’ai parfois des petits biscuits secs à l’un call mais personne n’en mange
Un mini bar :)
 
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philonius

Well-Known Member
Nov 3, 2024
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Let me try to put back the thread on the correct track: maybe have a vending machine with snacks and drinks
I'm imagining the reviews now lol:
"Face 8/10
Body 7/10
Service 9/10
Incall 2/10

Put my money in the vending machine, hit G3 for Funyuns and nothing happened. Sp wouldn't refund my $2 and said they'd speak to the guy when he comes to refill it, but HOW'S THAT GOING TO DO ME ANY GOOD?!?"
 

LeDodo

The hopeless romantic introvert and metrosexual
Jun 8, 2025
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Ça me donne envie d’en faire un
Les petits frigo avec une vitre transparente pour du WYSIWYG (What You See Is What You Get).

Sinon on peut ajouter des gommes ou des bonbons :p
 
Ashley Madison